Thursday, April 14, 2011

Addicted to spuds

More than dessert, I have a weakness for potatoes. There's something about all that salty, starchy goodness that I just can't resist. That's why I love the Spud Bar concept, shown in the delicious photos above. The idea came as the centerpiece for a bachelor party in Northern California, but consider the possibilities. Sporting events, summer holiday feasts — there's no limit to the universal appeal of this tasty treat! What do you think — would you stock a potato bar? 

(Images via Somewhere Splendid)
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4 comments:

  1. Matt DorvilleApril 14, 2011 at 5:17 PM

    Those potato skins look soooo good right now.

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  2. UnknownApril 14, 2011 at 5:28 PM

    There needs to be a spud bar in every establishment.

    ReplyDelete
  3. narrylikesApril 15, 2011 at 3:42 AM

    Oh. My. Goodness. Now I understand why some people prefer potatoes to cake.

    ReplyDelete
  4. Rachel BowieApril 15, 2011 at 8:59 AM

    It looks amazing right? Definitely a delicious choice, although probably not the best thing for my waistline! But I think its worth it. :)

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